 |
 |
|
|
EVENTS
SATURDAY - MARCH 20
FINE WINE & CHOCOLATE PAIRING/SAMPLING
GAS LAMP GRILLE
206 THAMES STREET
NEWPORT, RI 02840
401-845-9300
Four courses of fine chocolates (from Destination Chocolate), including; chocolate dipped strawberries, cherries, potato chips; chocolate mousse, truffles, and more, all paired with 3 courses of California wines (3oz. servings), and finishing with a 20 year old Port (2oz serving). Reservations required. Space is limited. $20 per person. Call for more details & reservations. 401.845.9300.
MONDAY - MARCH 22
COOKING DEMONSTRATION WITH PAIRED WINES
@ THE DECK
1 WAITES WHARF
NEWPORT, RI 02840
401-846-3600
3 items to be made from scratch. Recipes included. Tasting and wine paired with each item. Learn some of Chef Rob's secrets.
Limited to 25 people. Cost $40. 6 p.m. - 8 p.m.
TUESDAY - MARCH 23
AMERICAN ARTISINAL CHEESE
TASTING
NEWPORT WINE CELLAR
24 BELLEVUE AVENUE
NEWPORT, RI 02840
401-619-3966
Le Petit Gourmet, 7pm. American farmers and cheesemakers have been making award winning hand crafted cheeses and making quite a name for themselves on the world wide cheese stage. This is an opportunty to find out why. This is a sit down tasting that includes several cheeses and salad, along with a complimentary glass of wine. $25 (plus tax and tip), BYOB is welcome.
WEDNESDAY - MARCH 24
AMERICAN ARTISINAL
CHEESE
TASTING
NEWPORT WINE CELLAR
24 BELLEVUE AVENUE
NEWPORT, RI 02840
401-619-3966
Bold Reds and the foods to pair with them. "I love big bold reds"...but what is that? In this class we will sample four different varietals and identify what grapes make for that rich old wine that you enjoy. We will also pair those wines with light hors d' oeuvres and talk about pairing foods that stand up to and harmonize with big wines. Class is 6 p.m. - 7.30 p.m. $35
WEDNESDAY - MARCH 24
JONATHAN EDWARDS WINE TASTING
SAFARI ROOM AT OCEANCLIFF HOTEL
65 RIDGE ROAD
NEWPORT, RI 02840
401-841-8868 EXT. 307
Jonathan Edwards Winery of North Stonington, CT will be providing a tasting of their hand crafted premium Napa Valley,CA and Estate CT wines for our dining guests. Free with purchase of 2 dinners. 6 p.m. - 9 p.m.
THURSDAY - MARCH 25
LONG TRAIL BREWERY
SAFARI ROOM AT OCEANCLIFF HOTEL
65 RIDGE ROAD
NEWPORT, RI 02840
401-841-8868 EXT. 307
Long Trail brewery of Vermont will be providing a tasting of their draft beers for our dining guests in celebration of Newport Restaurant Week. Cost Free with purchase of 2 prix fixe dinners. 6
p.m. - 9 p.m.
SATURDAY - MARCH 27
4 COURSE PIZZA & BEER PAIRING
GAS LAMP GRILLE
206 THAMES STREET
NEWPORT,
RI 02840
401-845-9300
Four courses of our Specialty Grilled Pizza's paired w/ four quality craft beers. Pizza's include; Spinach & Sundried Tomato w/ Shrimp & Mozzarella, Philly Cheese Steak Bomb Pizza,Chicken & Broccoli Alfredo, & a Mexican Fiesta Pizza. Reservations required. Space is limited. $17 Per Person. Each Course includes one slice of pizza and an 8oz craft brew.
|
|
|
EVENT SPONSORS |
 |
 |
 |
 |
 |
 |
© All Content Copyright | Official Website of Newport Restaurant Week | 23 America's Cup Avenue | Newport, RI 02840 | 1-800-976-5122
Our website may contain links to other sites not affiliated with us. We take no responsibility for the policies or practices of these sites.
|
|
|
|